Back to Articles

Summer fruits gingerbread crumble recipe

3 minute readShare this article

Here’s a heart-healthy Christmas treat brought you by the Australian Heart Foundation.

A festive image of a summer fruits crumble.

Serves: 8 | Prep time: 15 minutes | Cooking time: 55 minutes

Ingredients for the filling

  • 6 (850 g) nectarines, cut into wedges
  • 1 tablespoon golden syrup
  • 125 g punnet raspberries
  • ⅔ cup reduced fat plain Greek yoghurt, to serve

Ingredients for the crumble

  • ⅓ cup wholemeal plain flour
  • ⅓ cup quick oats
  • ⅓ cup flaked almonds
  • 2 tablespoons raw sugar
  • 2 teaspoons ground ginger
  • ½ teaspoon ground cinnamon
  • 2 tablespoons olive oil
  • 1 tablespoon golden syrup

Method

1. Cut nectarines into quarters, remove stones. Place over base of a large shallow ovenproof dish. Drizzle with golden syrup. Cover with foil. Bake in 180 °C oven (fan-forced) for 35 minutes, or until fruit is tender when tested with the tip of a sharp knife.

2. Meanwhile, to make crumble, place all ingredients in a medium bowl. Stir until well combined and crumbly.

3. Remove foil covering from baked nectarines. Scatter over raspberries and sprinkle with crumble. Return to oven for 15-20 minutes or until crumble is golden brown.

4. Serve warm with yoghurt.

Tips

  • Nectarines can be replaced with peaches or plums, or try using a combination of stone fruits.
  • Swap in blueberries or blackberries for raspberries, if preferred.
  • For a shortcut, replace fresh fruit with an 800 g can peach halves (drained) and 1 cup frozen raspberries. Place fruit in ovenproof, drizzle with golden syrup and sprinkle directly with crumble topping (skipping baking in step 1). Bake as directed in step 3.

Resources

This recipe is from the Heart Foundation.

For more information about eating healthy during the holiday season, follow the links below:

For more healthy holiday recipes, check out this low-fat Christmas cake, these toffee-apple creams, and this recipe for cranberry and pistachio bread!

LiveUp provides free information to help you make informed decisions about your health. This information is for general and educational purposes only, is not intended to provide a comprehensive guide, and does not replace medical advice. Everyone is different, so some of these tips may work better for you than others. You should use your own judgment and seek medical advice when applying this information to yourself, to determine if it is suitable in your circumstances. Your use of, or reliance on, this information is solely at your own risk. Independent Living Assessment Incorporated is not responsible or liable for any injury, loss, or damage caused as a result of your use of, or reliance on, this information.

Download and print this article:

You can print out the PDF and stick it to your fridge or file away the tips to revisit at a later time.

Older couple sitting at a table and using an iPad together.

Read more Maintain my health articles

Did you enjoy this article? You may also like reading similar healthy ageing articles.

See all Maintain my health articles

You might also be interested in these resources

Dr Natalie Colson

Learn how your nutritional needs change with age | LiveUp

Learn about your nutritional needs as you age and discover healthy eating tips.

Read more
tupperware container illustration

Airtight food containers

Most people will have some airtight food containers or Tupperware somewhere in their kitchen. These handy lockable containers keep food fresh.

You can use containers to organise your pantry so that the dry goods and ingredients you use most often...

Read more
two handle pot illustration

Adaptive saucepan with two handles

An adaptive saucepan is usually made out of stainless steel and has two handles. This means it works with any type of cooking, both on the stovetop and in the oven.

Two handles make lifting the saucepan easier and can help prevent spills.

An...

Read more